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Mostrando resultados 1 a 11 de 11
Fecha de publicaciónTítuloAutor(es)
9-abr-2024Assessment of lignin residues from bioethanol production of olive stones as green chemical thickener of epoxidized linseed oilCortés-Triviño, Esperanza; Valencia, Concepción; Franco, Jose María; Oliva, Jose Miguel; Manzanares, Paloma; Eugenio, M.Eugenia; Ibarra, David
17-nov-2023Bioethanol lignin-rich residue from olive stones for electrospun nanostructures development and castor oil structuringRubio-Valle, Jose F.; Martín-Alfonso, Jose E.; Eugenio, María E.; Ibarra, David; Oliva, J.M.; Manzanares, Paloma; Valencia, Concepción
may-2013Comparing cell viability and ethanol fermentation of the thermotolerant yeast Kluyveromyces marxianus and Saccharomyces cerevisiae on steam-exploded biomass treated with laccaseMoreno, Antonio D.; Ibarra, David; Ballesteros, Ignacio; González, Alberto; Ballesteros, Mercedes
feb-2012Different laccase detoxification strategies for ethanol production from lignocellulosic biomass by the thermotolerant yeast Kluyveromyces marxianus CECT 10875Moreno, Antonio D.; Ibarra, David; Fernández-Rojo, José L.; Ballesteros, Mercedes
22-feb-2023Effect of laccase detoxification on bioethanol production from liquid fraction of steam pretreated olive tree pruningIbarra, David; Eugenio, María E.; Alvira, Pablo; Ballesteros, Ignacio; Ballesteros, Mercedes; Negro, María José
15-oct-2013Ethanol from laccase-detoxified lignocellulose by the thermotolerant yeast Kluyveromyces marxianus – Effects of steam pretreatment conditions, process configurations and substrate loadingsMoreno, Antonio D.; Ibarra, David; Ballesteros, Ignacio; Fernández-Rojo, José L.; Ballesteros, Mercedes
13-nov-2013Fed-batch SSCF from steam-exploded wheat straw at high dry matter using a xylose-fermenting S. cerevisiae strain: effects on lacasse supplementationMoreno, Antonio D.; Tomás-Pejó, Elia; Ibarra, David; Ballesteros, Mercedes; Olsson, Lisbeth
ene-2013Improving the fermentation performance of saccharomyces cerevisiae by laccase during ethanol production from steam-exploded wheat straw at high-substrate loadingsAlvira, Pablo; Moreno, Antonio D.; Ibarra, David; Sáez, Felicia; Ballesteros, Mercedes
sep-2013In situ laccase treatment enhances the fermentability of steam-exploded wheat straw in SSCF processes at high dry matter consistenciesMoreno, Antonio D.; Tomás-Pejó, Elia; Ibarra, David; Ballesteros, Mercedes; Olsson, Lisbeth
19-oct-2020Process Strategies for the Transition of 1G to Advanced Bioethanol ProductionSusmozas, Ana; Martín-Sampedro, Raquel; Ibarra, David; Eugenio, María E; Iglesias, Raquel; Manzanares, Paloma; Moreno, Antonio D.
ene-2015Unraveling the effects of laccase treatment on enzymatic hydrolysis of steam-exploded wheat strawOliva-Taravilla, Alfredo; Moreno, Antonio D.; Demuez, Marie; Ibarra, David; Tomás-Pejó, Elia; González-Fernández, Cristina; Ballesteros, Mercedes
Mostrando resultados 1 a 11 de 11

 

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