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Buscar por Materia Saccharomyces cerevisiae

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Fecha de publicaciónTítuloAutor(es)
may-2013Comparing cell viability and ethanol fermentation of the thermotolerant yeast Kluyveromyces marxianus and Saccharomyces cerevisiae on steam-exploded biomass treated with laccaseMoreno, Antonio D.; Ibarra, David; Ballesteros, Ignacio; González, Alberto; Ballesteros, Mercedes
22-feb-2023Effect of laccase detoxification on bioethanol production from liquid fraction of steam pretreated olive tree pruningIbarra, David; Eugenio, María E.; Alvira, Pablo; Ballesteros, Ignacio; Ballesteros, Mercedes; Negro, María José
12-mar-2020Genomic and transcriptomic analysis of Candida intermedia reveals the genetic determinants for its xylose-converting capacityGeijer, Cecilia; Faria-Oliveira, Fábio; Moreno, Antonio D.; Stenberg, Simon; Mazurkewich, Scott; Olsson, Lisbeth
ene-2013Improving the fermentation performance of saccharomyces cerevisiae by laccase during ethanol production from steam-exploded wheat straw at high-substrate loadingsAlvira, Pablo; Moreno, Antonio D.; Ibarra, David; Sáez, Felicia; Ballesteros, Mercedes
1-dic-2019Insoluble solids at high concentrations repress yeast’s response against stress and increase intracellular ROS levelsMoreno, Antonio D.; González-Fernández, Cristina; Ballesteros, Mercedes; Tomás-Pejó, Elia
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